• Asian Chicken Patties with Ginger Soy Sauce, $11.95
• Meat Balls: Burgundy, Sweet & Sour, Asian, Swedish or Greek, $10.95
• Stuffed Mushrooms: Sausage, Chicken, Crab or Pesto $11.95
• Phyllo Triangles w/Spinach & Feta Cheese, $11.95
• Phyllo Triangles w/ Prosciutto & Rosemary , $11.95
• Mini Ham & Gruyere Cheese or Roasted Vegetable Quiches, $10.95
• Portabella Mushroom & Fontina Cheese Crostini, $11.95
• Ham & Swiss Wheels in Puffed Pastry, $10.95
• Mini Pizza with Gorgonzola, Tomato & Basil, $10.95
• Maryland Crab Cakes w/Mustard Sauce, $16.95
• Veggie Kabobs- Grilled Seasonal Vegetables, $ 9.95
• Chili Ralleno Tartlets- Peppers, Cheeses w/Cornmeal Crust, $11.95
• Fresh Tomato Basil Phyllo Pizza, $11.95
• Pot Stickers: Chicken, Pork or Veggie w/Asian Dipping Sauce, $11.95
• Bacon wrapped Sea Scallops, $17.95
• Pigs in a blanket: Pastry Wrapped Sausage w/Honey Mustard, $12.00
• Oriental Glazed Baby Back Ribs, $13.95
• Gorgonzola & Walnut Tartlet, $10.95
• Japanese Rolled Pork w/Soy Sauce & Green Onions, $11.95

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Hay Day Catering by Sandra Smith and Peggy Karlow
(815) 858-3759 ~ 4280 S. Derinda Rd. Elizabeth IL 61028
~ www.GalenaCatering.com

©2004 - 2007 Hay Day Catering. All Rights Reserved.
Website design & web hosting by Copper Horse Designs.