Cold Appetizers by Hay Day Corporate Event Caterers

Priced per dozen/4 dozen minimum

Tapenade Crustini, Olive & Caper Spread, $ 9.00
Fresh Crab Dip with Croutons (serves 15-20), $22.95
Artichoke Pesto Torta (Savory Cheesecake) (serves 50), $26.95
Guacamole Dip and Chips (serves 15-20), $18.95
Pastry Puffs filled with Seafood Salad, $10.95
Fresh Fruit Kabobs, $ 9.95
Smoked Salmon & Cucumber Rolls, $10.95
Deviled Eggs with Herbs, $ 8.95
Asparagus & Prosciutto Brushetta, $ 9.95
Capanada Toasts- Eggplant, olives, Tomatoes, $ 8.95
Smoked Salmon on Sourdough with Caper Dill Relish, $10.95
Chicken Satay Bites on Pita Points, $10.95
Brushetta- Fresh Tomato, Basil, Mozzarella w/drizzled Balsamic, $ 8.95
Assorted Tea Sandwiches: Smoked Turkey w/Cranberry Jelly, Cucumber & Dill, Curried Chicken Salad, $13.95

Bite-sized Sandwiches on Homemade Rolls

Beef Tenderloin rolled in cracked pepper, served on crisp French Bread with Creamy Horseradish Sauce, $21.95
Chicken & Pesto or Ham & Whole Grain Mustard on Biscuits or Ruben w/Sauerkraut on Rye, $15.95
Prosciutto wrapped Shrimp w/Garlic Sauce, $15.95
Gorgonzola Cheese with Fresh Pears (serves 15-20, Especially good with wine), $24.95